Pasta Salad

25m
Prep Time
0m
Cook Time
25m
Ready In


"There are many pasta salads out there. This is the one I make as a base salad. I will add other veggies if I have them to use up. (Peas, radishes, hot peppers, celery, etc...)"

Original is 12 servings

Nutritional

  • Serving Size: 1 (55.7 g)
  • Calories 145
  • Total Fat - 2.3 g
  • Saturated Fat - 0.4 g
  • Cholesterol - 2.5 mg
  • Sodium - 97.6 mg
  • Total Carbohydrate - 27.1 g
  • Dietary Fiber - 1.2 g
  • Sugars - 3.7 g
  • Protein - 3.9 g
  • Calcium - 9.5 mg
  • Iron - 0.5 mg
  • Vitamin C - 2.1 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

Prepare noodles according to package directions, drain and rinse with cold water.

Step 2

Meanwhile chop all veggies and pickles.

Step 3

Add all ingredients into a bowl and mix thoroughly.

Step 4

Chill for a few hours before serving.

Tips


No special items needed.

1 Reviews

ellie

Very good pasta salad. We skipped the onion but otherwise made as directed. Very good with burgers or anything! Thanks for sharing!

4.0

review by:
(20 Feb 2018)

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