Parmesan Cheese Bread (Bread Machine)

10m
Prep Time
3-4h
Cook Time
3h 10m
Ready In

Recipe: #2000

November 04, 2011

Categories: Breads



"This is good with any pasta and sauce or toasted. It is a fine-grained bread; just the right consistency. Use freshly grated Parmesan cheese if you can, if not the cheese in a jar is fine. Makes good sandwiches."

Original is 1 serving

Nutritional

  • Serving Size: 1 (912.9 g)
  • Calories 2499.8
  • Total Fat - 66.4 g
  • Saturated Fat - 20.7 g
  • Cholesterol - 71.1 mg
  • Sodium - 1829.2 mg
  • Total Carbohydrate - 379.6 g
  • Dietary Fiber - 12.4 g
  • Sugars - 28.2 g
  • Protein - 89.4 g
  • Calcium - 926.9 mg
  • Iron - 22.5 mg
  • Vitamin C - 0.2 mg
  • Thiamin - 6.7 mg

Step by Step Method

Step 1

Put ingredients into machine according to your directions; light crust.

Step 2

Watch after it begins to see if you need more liquid or more flour; you want it the right consistency.

Tips


No special items needed.

0 Reviews

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