Out-Of-This-World Cake
"This cake is just what the title says it is---so good. You use a cake mix so it is fairly easy to make and most of the ingredients you might have on hand. "
Original is 9 servings
Ingredients
Nutritional
- Serving Size: 1 (390.2 g)
- Calories 1119.2
- Total Fat - 58.2 g
- Saturated Fat - 32.3 g
- Cholesterol - 119.3 mg
- Sodium - 1090.3 mg
- Total Carbohydrate - 137.4 g
- Dietary Fiber - 4.8 g
- Sugars - 31.3 g
- Protein - 16.7 g
- Calcium - 289.6 mg
- Iron - 3.4 mg
- Vitamin C - 6.3 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
CAKE: Prepare and bake cake according to directions on box for a 9x13 pan using the water, oil, and eggs in the boxed mix.
Step 2
After it comes out of the oven let it sit for about 5-10 minutes and then pierce the top of the cake with a fork.
Step 3
TOPPING: Pour the undrained pineapple over the baked layer. Then mix the milk, pudding mix, and the vanilla in a medium bowl.
Step 4
In another medium mixing bowl beat the cream cheese at high speed till light and fluffy; add the pudding mixture to this, beating till smooth.
Step 5
Spread over the prepared layers; top with the whipped topping.
Step 6
Sprinkle with the coconut and pecans; chill covered for several hours.
Tips
No special items needed.
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