Orangeade, Lemonade and/Or Limeade

5m
Prep Time
0m
Cook Time
5m
Ready In


"This recipe is one I copied from a Mexican Cookery Cookbook by Barbara Hansen. The recipe states “Orange juice becomes more thirst-quenching when diluted with water” and I agree. I also make lemonade and limeade this way."

Original is 6 servings

Nutritional

  • Serving Size: 1 (277.1 g)
  • Calories 101.7
  • Total Fat - 0.2 g
  • Saturated Fat - 0 g
  • Cholesterol - 0 mg
  • Sodium - 8.1 mg
  • Total Carbohydrate - 25.3 g
  • Dietary Fiber - 0.2 g
  • Sugars - 23.6 g
  • Protein - 0.6 g
  • Calcium - 14.6 mg
  • Iron - 0.2 mg
  • Vitamin C - 41.3 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Combine water, orange juice and sugar and stir until dissolved, adjusting the amount of sugar according to the sweetness of oranges.

Step 2

Serve with ice.

Tips


No special items needed.

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