Orange Zucchini Squares
Recipe: #11253
November 20, 2013
Categories: Desserts, Cookies, Orange, Brunch, Christmas, Fathers Day, Game/Sports Day, Labor Day, Mothers Day, Picnic, Potluck, Thanksgiving, Oven Bake, Kosher, Low Fat, Non-Dairy, Zucchini, Bars, Flour, more
"A citrusy bar cookie, with zucchini to make them moist. I think these might be good with some chopped, fresh cranberries, but haven't tried that yet."
Original is 18 servings
Ingredients
Nutritional
- Serving Size: 1 (46.7 g)
- Calories 147.5
- Total Fat - 5.6 g
- Saturated Fat - 0.7 g
- Cholesterol - 11.6 mg
- Sodium - 160.4 mg
- Total Carbohydrate - 23 g
- Dietary Fiber - 0.7 g
- Sugars - 14.3 g
- Protein - 2.2 g
- Calcium - 30.8 mg
- Iron - 0.4 mg
- Vitamin C - 12.4 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Pre-heat oven to 350°F. Grease and flour a 9x13-inch baking pan.
Step 2
In a large bowl, mix dry ingredients together; stir in walnuts and zucchini.
Step 3
In another bowl, mix egg, orange juice and oil.
Step 4
Fold into dry ingredients and add orange zest.
Step 5
Spread into pan and bake 35 to 40 minutes or until a toothpick inserted in center comes out clean.
Step 6
Cool; cut into squares.
Tips
No special items needed.
1 Reviews
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