Orange Rosemary Syrup

5m
Prep Time
7m
Cook Time
12m
Ready In


"This is a recipe I found in an old hand written family cookbook. I remember having this as a child over ice cream, it was soooo good."

Original is 8 servings

Nutritional

  • Serving Size: 1 (45.1 g)
  • Calories 68.2
  • Total Fat - 0.1 g
  • Saturated Fat - 0 g
  • Cholesterol - 0 mg
  • Sodium - 0.6 mg
  • Total Carbohydrate - 17.1 g
  • Dietary Fiber - 0.1 g
  • Sugars - 15.1 g
  • Protein - 0.2 g
  • Calcium - 3.8 mg
  • Iron - 0.1 mg
  • Vitamin C - 15.5 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

Mix all the ingredients in a sauce pan and bring to a boil, stirring constantly.

Step 2

Cook and stir for 2 minutes or until thickened.

Step 3

Allow to cool and pour over fresh chopped fruit or ice cream.

Tips


No special items needed.

0 Reviews

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