Non-Alcoholic Sangria Drink
Recipe: #20199
July 17, 2015
Categories: Beverages, Punch, Lemon, Orange, Mexican, Southwest, One-Pot Meal, Baby Shower, July 4th, Labor Day, Fat Free, Gluten-Free, Kosher, Low Cholesterol, Low Fat, Low Sodium, No Eggs, Non-Dairy, Vegetarian, more
"ladies' Home Journal magazine."
Ingredients
Nutritional
- Serving Size: 1 (317.8 g)
- Calories 160.4
- Total Fat - 0.9 g
- Saturated Fat - 0.1 g
- Cholesterol - 0.6 mg
- Sodium - 195 mg
- Total Carbohydrate - 33 g
- Dietary Fiber - 3.6 g
- Sugars - 6.4 g
- Protein - 9.5 g
- Calcium - 68 mg
- Iron - 1.7 mg
- Vitamin C - 102.8 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
In a large pitcher, combine cranberry-grape juice, orange juice, fresh lemon juice, diced pear, diced orange,diced lime and diced apple.
Step 2
Refrigerate for a least 2 hours.
Step 3
Just before serving, stir in the lemon-lime soda and some ice.
Tips
No special items needed.
Editorial Notes
The ingredient tips, suggestions, variations, facts, questions and answers below are not edits to the original author's recipe. They are not meant to imply any change would improve the recipe. They're offered for convenience, alternative ideas, and points of interest. If you have any comments about them, please post in the Help & Ideas forum.
- Select ripe pears, apples, limes, and oranges for the best flavor.
- If desired, you can substitute white grape juice for the cranberry-grape juice.
- Substitute pineapple juice for orange juice - Pineapple juice adds a sweet and tangy flavor to the drink and compliments the other fruit flavors.
- Substitute club soda for the lemon-lime soda - Club soda is a great alternative to the lemon-lime soda as it is still carbonated and adds a refreshing flavor to the drink.
Fruity Non-Alcoholic Sangria Replace the cranberry-grape juice with 4 cups of pineapple juice and add 1/2 cup of diced mango and 1/2 cup of diced strawberries to the mixture.
Grilled Vegetable Skewers: Grilled vegetable skewers are a great accompaniment to this non-alcoholic sangria drink. The combination of the sweet and tangy flavors of the drink and the smoky and charred flavor of the vegetables creates a delicious contrast. Plus, the grilled vegetables are a healthy and nutritious side dish that will make your meal complete.
Mediterranean Quinoa Salad: Mediterranean quinoa salad is an excellent side dish to serve with this non-alcoholic sangria drink. The combination of the sweet and tangy flavors of the drink and the nutty and earthy flavors of the quinoa create a wonderful balance. Plus, quinoa is a healthy, protein-packed grain that will add a nutritious boost to your meal.
FAQ
Q: How long should I refrigerate the Non-Alcoholic Sangria Drink?
A: Refrigerate the drink for at least 2 hours before serving.
Q: What ingredients are used to make Non-Alcoholic Sangria?
A: Non-Alcoholic Sangria is typically made with orange juice, lemon juice, lime juice, sugar, and a variety of fruits.
1 Reviews
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Fun facts:
The first appearance of a Sangria recipe in a magazine was in the Ladies' Home Journal in 1954.
The famous Spanish actor Antonio Banderas once said "Sangria is like a hug from Spain".