Mexican Butter Beans
Recipe: #28738
November 24, 2017
Categories: Side Dishes, Beans, Pork Sausage, Mexican, 5 Ingredients Or Less, Gluten-Free, No Eggs, Non-Dairy, Mexican Dinner, more
""
Ingredients
Nutritional
- Serving Size: 1 (251.1 g)
- Calories 198.9
- Total Fat - 11.3 g
- Saturated Fat - 4.2 g
- Cholesterol - 24.9 mg
- Sodium - 363.3 mg
- Total Carbohydrate - 16.3 g
- Dietary Fiber - 5.9 g
- Sugars - 7.4 g
- Protein - 10.8 g
- Calcium - 83.3 mg
- Iron - 2.7 mg
- Vitamin C - 26.7 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Fry chorizo and onions. Drain grease.
Step 2
Add beans and cook 5 minutes more.
Step 3
Top with cilantro.
Tips
No special items needed.
Editorial Notes
The ingredient tips, suggestions, variations, facts, questions and answers below are not edits to the original author's recipe. They are not meant to imply any change would improve the recipe. They're offered for convenience, alternative ideas, and points of interest. If you have any comments about them, please post in the Help & Ideas forum.
- Be sure to buy canned butter beans, not lima beans.
- If you don't have chorizo sausage, you can substitute ground beef or turkey.
- Replace the chorizo sausage with ground turkey - This substitution will reduce the fat content of the dish, making it a healthier option.
- Replace the lima beans with black beans - This substitution will give the dish a richer flavor and a different texture.
Vegetarian Version Fry the onion and cilantro together. Add the beans and cook 5 minutes more. Top with extra cilantro if desired.
Mexican Rice: Mexican Rice is the perfect accompaniment to Mexican Butter Beans, providing a flavorful and hearty side dish. The combination of the two dishes creates a delicious and complete meal.
Grilled Vegetables: Grilled Vegetables are the perfect complement to Mexican Rice and Mexican Butter Beans. Grilled vegetables provide a healthy and flavorful addition to the meal, adding a variety of colors and textures. The vegetables can be cooked quickly on the grill, making them a great addition to any meal.
FAQ
Q: How long should I cook the beans?
A: Cook the beans for 5 minutes after adding them to the chorizo and onion mixture.
Q: What other ingredients should I add?
A: You can add diced tomatoes, garlic, cumin, and chili powder to the chorizo and onion mixture. You can also add salt and pepper to taste.
0 Reviews
You'll Also Love
Fun facts:
Fun Fact 1: Mexican Butter Beans are a favorite of the late actor Paul Newman. He loved to make them for his family and friends.
Fun Fact 2: Mexican Butter Beans are a traditional dish in Mexican cuisine. It has been served in Mexican households for centuries and is still enjoyed today.