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Melt In Your Mouth Shortbread

"These are perfect for any occasion. Great plain or decorated"

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Prep Time: 40m

Cook Time: 15m

   

Servings: 24  

 
 

These cookies are amazing! Thanks Fizzybrat.

  Ingredients
 
  US | Metric  Print Ingredients
 
  • 1/2 cup cornstarch
  • 1/2 cup icing sugar (or 1/2 cup powdered sugar)
  • 1 cup all-purpose flour
  • 3/4 cup butter (softened)
 

What You Will Need



No special items needed.
  How to Make
 
 

Step 1

Sift together the cornstarch, icing (powdered) sugar and flour.

Step 2

Blend in butter until a soft smooth dough forms.

Step 3

Let chill till dough is easy to handle

Step 4

Roll out to 1/4 inch thick and cut into desired shapes

Step 5

Bake 300' for 15-20 minutes. Transfer to a rack and cool.

Watch that these cookies do not brown. You want to pull them out while they still look a little underdone - the idea is that they do not brown on the bottom


  Nutritional Facts
 
 
  • Serving Size: 1 (19.1 g)
  • Calories 96.1
  • Total Fat - 5.8 g
  • Saturated Fat - 3.7 g
  • Cholesterol - 15.3 mg
  • Sodium - 51 mg
  • Total Carbohydrate - 10.6 g
  • Dietary Fiber - 0.2 g
  • Sugars - 4.2 g
  • Protein - 0.6 g
  • Calcium - 2.6 mg
  • Iron - 0.1 mg
  • Vitamin C - 0 mg
  • Thiamin - 0 mg
  Reviews
 
 
1 review

These cookies are amazing! Thanks Fizzybrat

 

Review by PrincessPeaches