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Martha Stewart's Russian Dressing

"Who knew - Russian dressing was invented in New Hampshire? Needed some Russian dressing for a Deli challenge and didn't want to forget where I found this!"

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Prep Time: 5m

Cook Time: 0m

   

Servings: 4-8  

 
 
  • 5.0000

I LOVE this dressing. It actually reminds me of Thousand Island dressing, which was my favorite when I was little. It makes me happy to have a batch of this in my refrigerator - just waiting for my salads this week. Thank you!.

  Ingredients
 
  US | Metric  Print Ingredients
 
  • 1/2 cup mayonnaise
  • 2 tablespoons ketchup
  • 2 tablespoons pickle relish
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon coarse salt
  • 1/4 teaspoon freshly ground pepper
 

What You Will Need



  • Nothing special
  How to Make
 
 

Step 1

Mix all ingredients together. Store, covered in refrigerator for up to a week.

  Nutritional Facts
 
 
  • Serving Size: 1 (54.9 g)
  • Calories 95.8
  • Total Fat - 5.6 g
  • Saturated Fat - 0.9 g
  • Cholesterol - 7.5 mg
  • Sodium - 706.5 mg
  • Total Carbohydrate - 11.8 g
  • Dietary Fiber - 0.2 g
  • Sugars - 3.5 g
  • Protein - 0.5 g
  • Calcium - 8.1 mg
  • Iron - 0.3 mg
  • Vitamin C - 3.6 mg
  • Thiamin - 0 mg
  Reviews
 
 
3 reviews

This recipe makes a delicious Russian dressing which will be an important component of some wonderful Rueben sandwiches this week. Made just as directed and will definitely keep this recipe handy.

 

Review by Daily Inspiration

What a tasty dressing this is. I love how easy it is to put together and with ingredients I always have on hand. This will be made often.

 

Review by QueenBea

I LOVE this dressing. It actually reminds me of Thousand Island dressing, which was my favorite when I was little. It makes me happy to have a batch of this in my refrigerator - just waiting for my salads this week. Thank you!

 

Review by LifeIsGood