Maple Nut Fudge

10m
Prep Time
10m
Cook Time
20m
Ready In


"Super Easy, evaporated milk, marshmallows & white chocolate chips make this maple fudge, quick and easy. From the nestle website."

Original is 50 servings

Nutritional

  • Serving Size: 1 (21 g)
  • Calories 85.6
  • Total Fat - 4.5 g
  • Saturated Fat - 0.9 g
  • Cholesterol - 1.9 mg
  • Sodium - 22.7 mg
  • Total Carbohydrate - 11 g
  • Dietary Fiber - 0.1 g
  • Sugars - 7.4 g
  • Protein - 1.3 g
  • Calcium - 12.6 mg
  • Iron - 0.3 mg
  • Vitamin C - 0.1 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

Combine butter, evaporated milk, sugars & salt in a medium heavy-duty saucepan.

Step 2

Bring to a full rolling boil, sitrring constantly, over medium heat,cook for 5-6 minutes, remove from heat.

Step 3

Sitr in marshmallows, chips, nuts and maple flavoring, stir vigorously for 1 minute or until marhsmallows are melted.

Step 4

Pour into prepared pan, on top of fudge, place nut halves in rows spacing bout 1/2" apart, press into fudge.

Step 5

Refrigeratate until firm, cut into squares with 1 nut per piece.

Tips


No special items needed.

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