Make Your Own Self-Rising Flour
"I run across recipes (usually from an Aussie or Canadian chef) calling for self-rising flour. It is hard to find here, and expensive. I found this version on-line. This is for 1 cup. Just double or triple it if needed."
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (132.3 g)
- Calories 457.9
- Total Fat - 1.2 g
- Saturated Fat - 0.2 g
- Cholesterol - 0 mg
- Sodium - 1037.7 mg
- Total Carbohydrate - 96.8 g
- Dietary Fiber - 3.4 g
- Sugars - 0.3 g
- Protein - 12.9 g
- Calcium - 442.5 mg
- Iron - 2.1 mg
- Vitamin C - 0 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Mix all ingredients to combine.
Tips
No special items needed.
4 Reviews
You'll Also Love
