Macaroon Baked Plums

15m
Prep Time
15m
Cook Time
30m
Ready In


"A great way to use plums over the summertime."

Original is 4 servings

Nutritional

  • Serving Size: 1 (33.1 g)
  • Calories 105.5
  • Total Fat - 5 g
  • Saturated Fat - 4.5 g
  • Cholesterol - 0 mg
  • Sodium - 3.4 mg
  • Total Carbohydrate - 15.1 g
  • Dietary Fiber - 1.4 g
  • Sugars - 13.6 g
  • Protein - 0.6 g
  • Calcium - 2.5 mg
  • Iron - 0.4 mg
  • Vitamin C - 0.6 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

Preheat oven to 180dg Celsius.

Step 2

Place plums cut side facing up, in a baking dish.

Step 3

Combine the coconut, sugar, eggwhite and vanilla in a bowl and mix well.

Step 4

Spoon the mixture into the plums and bake for 15 minutes or until the coconut is golden.

Step 5

Serve plums warm with vanilla ice-cream.

Tips


No special items needed.

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