Low Fat Chocolate-Pumpkin Muffins

10m
Prep Time
30-35m
Cook Time
40m
Ready In


"I found this on another site, these stay moist for a long time. Roughly 4 grams of fat for each muffin and calculates at about 3 points for Weight Watchers. This won't work baking in a pan"

Original is 18 servings

Nutritional

  • Serving Size: 1 (58 g)
  • Calories 57.7
  • Total Fat - 2.3 g
  • Saturated Fat - 0.5 g
  • Cholesterol - 6.1 mg
  • Sodium - 57.5 mg
  • Total Carbohydrate - 8.2 g
  • Dietary Fiber - 0.4 g
  • Sugars - 4.5 g
  • Protein - 1 g
  • Calcium - 15.9 mg
  • Iron - 0.2 mg
  • Vitamin C - 0 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

Mix all ingredients by hand. Divide into 18 muffin tins.

Step 2

Bake 350 degrees for 30-35 minutes.

Tips


No special items needed.

0 Reviews

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