Low-Fat Broccoli Salad

20m
Prep Time
0m
Cook Time
20m
Ready In

Recipe: #7377

March 03, 2012



"A recipe I found in The Biggest Loser Cookbook. This needs to sit overnight to get the full flavour."

Original is 2 servings

Nutritional

  • Serving Size: 1 (110.3 g)
  • Calories 58.5
  • Total Fat - 1 g
  • Saturated Fat - 0.1 g
  • Cholesterol - 0.6 mg
  • Sodium - 75.1 mg
  • Total Carbohydrate - 11.2 g
  • Dietary Fiber - 3.6 g
  • Sugars - 2.8 g
  • Protein - 2.7 g
  • Calcium - 57.5 mg
  • Iron - 0.8 mg
  • Vitamin C - 78.2 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Whisk together first 4 ingredients.

Step 2

Mix with broccoli and onion.

Step 3

Cover and refrigerate overnight.

Tips


No special items needed.

1 Reviews

Bergy

Delightful healthy salad and dressing. The dressing has a lovely nip to it. Be careful how much mustard you put in. I used Chinese mustard and it is quite a bit stronger so I cut back on it. I love a do ahead salad. This is a  do again salad for sure

5.0

review by:
(21 Apr 2012)

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