Lite Broccoli & Carrots in Cream Cheese Sauce
"Dressed up broccoli & carrots. You may use full fat products for a richer dish."
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (217.2 g)
- Calories 667.8
- Total Fat - 40.1 g
- Saturated Fat - 26 g
- Cholesterol - 52.3 mg
- Sodium - 520.9 mg
- Total Carbohydrate - 65.1 g
- Dietary Fiber - 4.7 g
- Sugars - 55.4 g
- Protein - 16.5 g
- Calcium - 129.7 mg
- Iron - 1.3 mg
- Vitamin C - 3.9 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Cook broccoli and carrots until tender. Use stove top or microwave. Your preference.
Step 2
In medium saucepan combine all remaining ingredients. Melt over low heat, stirring constantly so cheese doesn't stick.
Step 3
To serve pour cheese mixture over veggies.
Tips
No special items needed.
1 Reviews
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