Kittencal's Taco Sauce Recipe

"Much cheaper and less expensive that those little bottles at the store. Plan ahead this must be made at least 1 day ahead to allow the flavors to blend and intensify, more time up to 5 days in the fridge is even better, do not use this the same day it's made, also this needs about 1 1/2 hours simmering time on top of the stove. This goes with my #recipe24884"

Step by Step Method

Step 1

In a medium saucepan, heat the margarine over medium heat. Add in chopped onion; saute for about 3 minutes or until soft. Add in cumin, chili powder and smoked paprika; cook for a few minutes to release the flavors (stirring continuously).

Step 2

Add in all remaining ingredients, bring to a simmer stirring, reduce heat to low and continue simmering (uncovered) for about 45 minutes to1 hour until slightly reduced, stirring occasionally.

Step 3

Cool sauce to room temperature then refrigerate for 1-5 days (the longer the better).

NOTE this sauce freezes well

Editorial Notes

The ingredient tips, suggestions, variations, facts, questions and answers below are not edits to the original author's recipe. They are not meant to imply any change would improve the recipe. They're offered for convenience, alternative ideas, and points of interest. If you have any comments about them, please post in the Help & Ideas forum.

Tips for selecting ingredients

When selecting your tomato sauce, make sure to use Hunt's brand for the best flavor.
Add cayenne pepper to taste to adjust the spiciness of the sauce.

Ingredient substitutions

Substitute olive oil for margarine - Olive oil is a healthier option than margarine and adds a richer flavor to the sauce.
Substitute beef broth for chicken broth - Beef broth will give the sauce a deeper and more complex flavor profile.

Variations

Vegetarian Taco Sauce Replace the chicken broth with vegetable broth and substitute the margarine with a vegetable-based alternative. Omit the cayenne pepper if desired.

Serve with

Mexican Street Corn: This dish is a great way to enjoy the flavors of Kittencal's Taco Sauce. The sweet corn is grilled and then tossed with mayonnaise, cotija cheese, and a sprinkle of chili powder. The creamy mayo and the spicy chili powder are the perfect compliment to the taco sauce, making for a delicious and flavorful side dish.

Grilled Shrimp with Avocado-Lime Crema: This dish is a great accompaniment to Kittencal's Mexican Street Corn. The grilled shrimp are marinated in a mixture of lime juice, garlic, and cilantro, then served with a creamy avocado-lime crema. The combination of the tart lime and creamy avocado is the perfect contrast to the spicy flavors of the Mexican Street Corn.