Jolie Gabor’s Chicken Paprika
Recipe: #20993
September 18, 2015
Categories: Chicken, Hungarian, Sunday Dinner, Gluten-Free, No Eggs, Whole Chicken, Chicken Dinner, more
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Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (482 g)
- Calories 464.5
- Total Fat - 19.8 g
- Saturated Fat - 9.9 g
- Cholesterol - 770.9 mg
- Sodium - 700.5 mg
- Total Carbohydrate - 11.3 g
- Dietary Fiber - 2.2 g
- Sugars - 4.4 g
- Protein - 58.4 g
- Calcium - 114 mg
- Iron - 8.2 mg
- Vitamin C - 25.5 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Brown butter and onions. Add paprika and chicken, cook 10 minutes, dont burn. Season with salt and pepper.
Step 2
Add garlic, stock and tomatoes; simmer 90 minutes covered, until tender.
Step 3
Remove the chicken then blend in sour cream.
Step 4
Add chicken back and cook 5 more minutes, dont boil.
Step 5
Serve over egg dumpling noodles.
Tips
No special items needed.
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