Fancy Peas

5m
Prep Time
40m
Cook Time
45m
Ready In


"From chef in training"

Original is 8 servings

Nutritional

  • Serving Size: 1 (246.5 g)
  • Calories 382.1
  • Total Fat - 24.2 g
  • Saturated Fat - 11.8 g
  • Cholesterol - 100.9 mg
  • Sodium - 1380.1 mg
  • Total Carbohydrate - 14.6 g
  • Dietary Fiber - 1.9 g
  • Sugars - 2.6 g
  • Protein - 26.9 g
  • Calcium - 106.8 mg
  • Iron - 2 mg
  • Vitamin C - 2.4 mg
  • Thiamin - 0.2 mg

Step by Step Method

Step 1

Preheat oven to 350 degrees F.

Step 2

In a large sauce pan, melt butter and saute onion and mushrooms.

Step 3

Add chicken bouillon then mash around (she used the granules but everyone was confused).

Step 4

Add peas, bacon, salt, pepper and sour cream; cook for 2 minutes.

Step 5

Pour into casserole dish. Bake at 350 degrees F for 20 minutes until heated through

Tips


No special items needed.

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