Dirty Rice,Sausage, And, Cabbage Soup

10m
Prep Time
15m
Cook Time
25m
Ready In

Recipe: #12790

June 17, 2014



"Since it's just myself and my SO there were a lot of leftovers from #recipe12789, I wanted to make something different from them.So just using what was in my pantry and the leftovers,I came up with this soup.If you have leftovers from any Cabbage Roll recipe I'm sure this recipe would work well. Posted to " ZAZZ " on June 17th.2014. " Keep Smiling :)"

Original is 2 servings
  • Optional Items

Nutritional

  • Serving Size: 1 (297.7 g)
  • Calories 26.8
  • Total Fat - 0.3 g
  • Saturated Fat - 0 g
  • Cholesterol - 0 mg
  • Sodium - 13.4 mg
  • Total Carbohydrate - 5.8 g
  • Dietary Fiber - 1.8 g
  • Sugars - 3.9 g
  • Protein - 1.3 g
  • Calcium - 19.3 mg
  • Iron - 0.4 mg
  • Vitamin C - 20.4 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Combine soup and water in a medium sauce pan; warm through over medium heat.

Step 2

While soup is heating, cut cabbage rolls into bite size pieces and add to soup.

Step 3

Stir until cabbage roll mixture is heated through.

Step 4

Pour into bowls, and top with optional cheese and croutons.

Tips


No special items needed.

0 Reviews

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