Czech Light Dinner Salad, Lehký Salát Večeře
Recipe: #20392
July 30, 2015
Categories: Salads, Main Dish Salad Eastern European, 5-Minute Prep, Gluten-Free, more
"I think the food processor would be good, use the larger hole"
Original is 3 servings
Ingredients
Nutritional
- Serving Size: 1 (342.2 g)
- Calories 308.6
- Total Fat - 18.7 g
- Saturated Fat - 7.4 g
- Cholesterol - 180 mg
- Sodium - 867.2 mg
- Total Carbohydrate - 13 g
- Dietary Fiber - 2.9 g
- Sugars - 6.4 g
- Protein - 23 g
- Calcium - 388.4 mg
- Iron - 1.7 mg
- Vitamin C - 63.2 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Slice the bell pepper and tomato into small cubes.
Step 2
Coarsely grate the cheese and ham.
Step 3
Add the eggs that are already grated and the yogurt, mix well .
Tips
No special items needed.
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