Creamed Spinach
Recipe: #22933
February 22, 2016
Categories: Side Dishes, Spinach Italian, Sunday Dinner, No Eggs, Sugar-Free, more
"This recipe has pancetta and fontina cheese."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (396.8 g)
- Calories 207.8
- Total Fat - 8.4 g
- Saturated Fat - 4.1 g
- Cholesterol - 29.3 mg
- Sodium - 651.9 mg
- Total Carbohydrate - 19 g
- Dietary Fiber - 5.7 g
- Sugars - 7.2 g
- Protein - 17.9 g
- Calcium - 470.8 mg
- Iron - 6.5 mg
- Vitamin C - 66.9 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Cook pancetta; remove when crisp.
Step 2
Add onion then garlic; cook until clear; remove.
Step 3
Add spinach; cover and cook down on low.
Step 4
Add flour to milk; pour over spinach.
Step 5
Add the onions, bacon, and garlic; cook until thick.
Step 6
Top with Fontina cheese; cover until cheese melts.
Tips
No special items needed.
0 Reviews
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