Cracker Barrel Green Beans
Recipe: #14617
October 15, 2014
Categories: Side Dishes, Beans, Beans (String), 5 Ingredients Or Less, Birthday, Easter, Fathers Day, Mothers Day, Potluck, Sunday Dinner, Gluten-Free, No Eggs, more
"These look good, I'll be trying them tonight. Adapted from cooking_geek at fooddotcom"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (19.2 g)
- Calories 46.7
- Total Fat - 3 g
- Saturated Fat - 1.1 g
- Cholesterol - 8.5 mg
- Sodium - 148.5 mg
- Total Carbohydrate - 1.6 g
- Dietary Fiber - 0.2 g
- Sugars - 0.9 g
- Protein - 3.1 g
- Calcium - 3.3 mg
- Iron - 0.1 mg
- Vitamin C - 0.7 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Cook bacon in saucepan over medium heat until lightly browned, but not crisp.
Step 2
Add green beans, sugar and pepper, mix well. Place onions on top.
Step 3
Cover saucepan and bring to a boil, turn down and simmer for about 45 minutes.
Tips
No special items needed.
0 Reviews
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