Crab & Artichoke Dip

20m
Prep Time
0m
Cook Time
20m
Ready In


"Enjoyed this awesome dip at a family pool party about ten years back and begged the recipe, it's been one of my favorite dips ever since. Always compliments and recipe requests and one of the first to empty which has me often doubling the recipe. Great with assorted crackers, also makes for a great vegetable dip. It is equally good using a can of shrimp."

Original is 9 servings

Nutritional

  • Serving Size: 1 (123.9 g)
  • Calories 262.1
  • Total Fat - 20.8 g
  • Saturated Fat - 9 g
  • Cholesterol - 55.8 mg
  • Sodium - 377 mg
  • Total Carbohydrate - 9.2 g
  • Dietary Fiber - 1.2 g
  • Sugars - 1.7 g
  • Protein - 10.5 g
  • Calcium - 68 mg
  • Iron - 1.4 mg
  • Vitamin C - 6.5 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Beat cream cheese until smooth, add mayonnaise beating until well blended.

Step 2

Fold in remaining ingredients, refrigerate until serving time.

Tips


No special items needed.

1 Reviews

ArleneG

Served these with pita chips on New Years. A big hit all the way around!

5.0

review by:
(5 Jan 2016)

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