Cool Tropical Salad
Recipe: #18043
March 15, 2015
Categories: Salads, Fruit Salad, Snacks, One-Pot Meal, Brunch, Picnic, Gluten-Free, No Eggs, Vegetarian, Canned Fruit, Yogurt, Kosher Dairy, more
"Refreshing! Works especially well with Greek yogurt. Pineapple must be canned, not fresh."
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (235.4 g)
- Calories 272.8
- Total Fat - 1.4 g
- Saturated Fat - 0.2 g
- Cholesterol - 0 mg
- Sodium - 31.4 mg
- Total Carbohydrate - 66.6 g
- Dietary Fiber - 2.1 g
- Sugars - 51.9 g
- Protein - 3.4 g
- Calcium - 93 mg
- Iron - 1.2 mg
- Vitamin C - 34.9 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix together yogurt, honey and mint. Toss with fruits.
Tips
No special items needed.