" When you make these for a party make sure to print off the recipe because everyone will want it!… this will double well You should get 8-12 mushrooms depending on the size, make certain to finely shred the mozzarella cheese "

Original is 12 servings

Metric US

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Step by Step Method

Step 1

Wash and remove stems from mushrooms; pat dry using paper towels (save stems to use for another recipe).

Step 2

In mixing bowl place minced clams, green onion, minced garlic, cayenne, seasoned salt, melted butter and dried oregano; mix thoroughly. Add bread crumbs, egg, clam juice; mix to combine. Add in Parmesan cheese and 1/4 cup finely shredded mozzarella; mix well to combine.

Step 3

Spoon the mixture inside each mushroom cap placing slightly mounded. Place mushrooms in slightly oiled baking dish. Drizzle the melted butter over each mushroom.

Step 4

Cover lightly with foil and place in a preheated 350 degree F oven for about 35 – 40 minutes. Remove cover and sprinkle freshly grated mozzarella cheese on top and pop back in oven just so the cheese melts slightly.