Chocolate Omelette
Recipe: #15331
October 28, 2014
Categories: Breakfast, Eggs, Strawberry, 5 Ingredients Or Less, 5-Minute Prep, Brunch, Mothers Day, Chocolate, more
"From James Reeson Alive and Cooking. This is a memory one as my husband attempted something like this for the kids when I was away on a weekends mothers camp, but his was a disaster. From Debbwl's suggestion I have added strawberries to the recipe but of course you could add other fruit that is in season."
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (590.5 g)
- Calories 352.9
- Total Fat - 12.7 g
- Saturated Fat - 3.6 g
- Cholesterol - 416.6 mg
- Sodium - 181.1 mg
- Total Carbohydrate - 44.9 g
- Dietary Fiber - 10.1 g
- Sugars - 27.7 g
- Protein - 18.4 g
- Calcium - 137.6 mg
- Iron - 5.6 mg
- Vitamin C - 268.1 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Whisk together the eggs and drinking chocolate powder.
Step 2
Warm a non-stick pan and pour egg mixture straight in and cook for 3 to 4 minutes.
Step 3
Sprinkle over the chocolate buttons and place under a hot grill (broiler) until the buttons and melted.
Step 4
Slice and serve.
Tips
No special items needed.
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