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A little bit about this recipe...
This is a lovely healthy appetizer or side dish. If you wish slip a cracker under the tomatoe slice for easier handling as a finger food. If you are w...
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Prep Time15 Minutes |
Cook Time10 Minutes |
Servings4 |
12 slices roma romatoes, 1/4 inch thick
1 teaspoon extra virgin olive oil
1 teaspoon aged balsamic vinegar
24 fresh basil leaves
12 slices monteray jack cheese, cut to cover the tomato slices
24 drops your favorite hot sauce
Step 1 |
Place the tomato slices on an oven proof dish or tray |
Step 2 |
Drizzle with olive oil and balsamic vinegar |
Step 3 |
Place 2 basil leaves on each slice |
Step 4 |
Cover with the cheese slice, add 2 drops hot sauce |
Step 5 |
Broil until the cheese melts approximately 10 minuts Serve |
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