BBQ Onion Relish
Recipe: #17349
February 13, 2015
Categories: Onions, 5-Minute Prep, Game/Sports Day July 4th, Picnic, Grilling (Outdoor), Oven Bake, No Eggs, Non-Dairy, more
"Found at recipesecretsdotcom, this onion relish was suggested to accompany hot dogs, hamburgers, sausages or steak sandwiches. It is very easy to prepare & prep methods for both the grill & the oven are given. Disclaimer: Like another recipe, the pic I've posted was "loaned" to me by Susan, my best friend in Dallas who first made this recipe for us. I can never match her photo skills. Enjoy!"
Original is 16 servings
Ingredients
Nutritional
- Serving Size: 1 (66.3 g)
- Calories 53.5
- Total Fat - 1.8 g
- Saturated Fat - 0.3 g
- Cholesterol - 0 mg
- Sodium - 209.9 mg
- Total Carbohydrate - 9.1 g
- Dietary Fiber - 1.1 g
- Sugars - 4.6 g
- Protein - 0.8 g
- Calcium - 17.8 mg
- Iron - 0.2 mg
- Vitamin C - 4.5 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In a large bowl, combine Lipton Savory Herb w/Garlic Dry Soup Mix, ketchup, brown sugar, vinegar & oil. Add onions & toss to coat.
Step 2
Place onion mixture in a foil bag, double fold open end of bag to seal & cut a small vent in 1 end of the bag so the contents will not escape when the bag is turned.
Step 3
Grill Method: Grill 25 min or until onions are tender (carefully turning bag over halfway thru cooking).
Step 4
Oven Method: Preheat oven to 450F. Place foil bag in large baking pan on bottom rack & bake 45 min or until onions are tender (carefully turning bag over halfway thru cooking).
Tips
- Foil cooking bag
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