Basque Beet Salad

15m
Prep Time
0m
Cook Time
15m
Ready In


""

Original is 3 servings

Nutritional

  • Serving Size: 1 (174.1 g)
  • Calories 111.4
  • Total Fat - 4.8 g
  • Saturated Fat - 0.7 g
  • Cholesterol - 0 mg
  • Sodium - 118.4 mg
  • Total Carbohydrate - 15.6 g
  • Dietary Fiber - 3.1 g
  • Sugars - 12.1 g
  • Protein - 2.7 g
  • Calcium - 30.4 mg
  • Iron - 1.4 mg
  • Vitamin C - 9.1 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

Layer on plate leaving as much of each slice exposed as possible. in 3 lines

Step 2

Mince garlic and sprinkle over the beets, put parsley over beets in straight line

Step 3

And, then sprinkle garlic.

Step 4

Drizzle vinegar and oil over the top.

Step 5

Sprinkle with sea salt, crushing the crystals as you go.

Step 6

Pepper to taste.

Step 7

Serve immediately.

Tips


No special items needed.

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