Barbecued Korean Beef Short Ribs

10m
Prep Time
0m
Cook Time
10m
Ready In


"This is an authentic Korean recipe (Kalbi) that's really great, don't assume you will have any leftovers, cause you won't!"

Original is 5 servings
  • MARINADE

Nutritional

  • Serving Size: 1 (725.9 g)
  • Calories 1701.3
  • Total Fat - 108.9 g
  • Saturated Fat - 42.6 g
  • Cholesterol - 362.9 mg
  • Sodium - 6237.6 mg
  • Total Carbohydrate - 62.2 g
  • Dietary Fiber - 1.4 g
  • Sugars - 51.4 g
  • Protein - 114.3 g
  • Calcium - 118.4 mg
  • Iron - 12.3 mg
  • Vitamin C - 4.1 mg
  • Thiamin - 0.7 mg

Step by Step Method

Step 1

Combine all marinade ingredients in an extra-large heavy ziploc plastic bag. Add ribs and refrigerate 24 hours.

Step 2

Combine all ingredients and marinate cross cut short ribs for 5 + hours.

Step 3

Grill until desired doneness. Sugar will burn, so WATCH CLOSELY!

Tips


No special items needed.

1 Reviews

StansBetterHalf

We loved these tender and delicious ribs. They were loaded with lots of different flavors that blended well and tasted so good together. Repeats for us!

5.0

review by:
(3 Nov 2014)

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