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Baked Potato Bread (ABM)

"This is another recipe from Electric Bread. If using active dry yeast, increase the amount to 3 teaspoons. Time will vary according to your machine."

  Ingredients
 
  US | Metric  Print Ingredients
 
  • 3/4 cup water
  • 3 cups bread flour
  • 1 1/2 tablespoons dry milk
  • 1 1/2 tablespoons sugar
  • 1 1/2 teaspoons salt
  • 1/2 cup sour cream
  • 2 1/2 tablespoons instant potato flakes
  • 3 tablespoons bacon bits (optional--I didn't use them)
  • 3 tablespoons chopped fresh chives
  • 2 teaspoons bread machine yeast
 

What You Will Need



No special items needed.
  How to Make
 
 

Step 1

Add all ingredients to bread pan in the order recommended by manufacturer.

Step 2

Run regular or RapidBake cycle.

  Nutritional Facts
 
 
  • Serving Size: 1 (807 g)
  • Calories 1956.2
  • Total Fat - 28.1 g
  • Saturated Fat - 4.5 g
  • Cholesterol - 13.8 mg
  • Sodium - 4553.9 mg
  • Total Carbohydrate - 341.7 g
  • Dietary Fiber - 17.1 g
  • Sugars - 8.5 g
  • Protein - 77.1 g
  • Calcium - 381.8 mg
  • Iron - 21.2 mg
  • Vitamin C - 20 mg
  • Thiamin - 6.5 mg
  Reviews
 
 
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