Applesauce Bran Muffins
Recipe: #8481
March 04, 2013
"Tasty moist and a great way to get extra fiber into your diet"
Original is 12 servings
Ingredients
- MUFFINS
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- APPLESAUCE GLAZE
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Nutritional
- Serving Size: 1 (78.2 g)
- Calories 190.3
- Total Fat - 4.6 g
- Saturated Fat - 0.9 g
- Cholesterol - 14.2 mg
- Sodium - 83.3 mg
- Total Carbohydrate - 35.9 g
- Dietary Fiber - 2.6 g
- Sugars - 7.5 g
- Protein - 3 g
- Calcium - 23.2 mg
- Iron - 2 mg
- Vitamin C - 1.5 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat oven to 400 degrees F; grease 12 muffin tins.
Step 2
In a large bowl, mix bran, applesauce, egg, margarine and brown sugar; let stand for 5 minutes.
Step 3
In a separate bowl, blend flour, baking powder and cinnamon; stir in bran mixture just until blended, batter will be lumpy.
Step 4
Stir in raisins.
Step 5
Spoon batter into muffin cups and bake for 15 to 18 minutes, or until a toothpick inserted in the center comes out clean.
Step 6
Remove from pans; cool slightly.
Step 7
To prepare glaze, blend powdered sugar and applesauce until smooth; drizzle over muffins.
Tips
No special items needed.