Asian Duet

A unique and special online gallery where you can post your food photos as well as view other member's food photos, come and chat with our hosts for photo tips and advice

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Sue
Posts: 5486
Joined: Mon Sep 12, 2011 9:45 am

Asian Duet

Post by Sue » Wed Dec 17, 2014 9:56 pm

Both are very good.

I'm Pat's Pork Meatball Banh Mi
http://www.recipezazz.com/recipe/pork-m ... h-mi-15190
Image

KUW's Szechuan Green Beans
http://www.recipezazz.com/recipe/sichua ... eans-16191
Image

Kchurchill5
Posts: 16044
Joined: Fri Oct 07, 2011 11:55 am

Re: Asian Duet

Post by Kchurchill5 » Thu Dec 18, 2014 9:46 am

Great pics Sue. What great looking dishes!

QueenBea
Posts: 23095
Joined: Sun Jan 08, 2012 9:10 pm

Re: Asian Duet

Post by QueenBea » Thu Dec 18, 2014 10:47 pm

Both look delicious!

dianegrapegrower
Posts: 150
Joined: Sun Jan 15, 2012 9:09 pm

Re: Asian Duet

Post by dianegrapegrower » Thu Dec 18, 2014 11:36 pm

Mmmm - both look so good, I'm not sure which I like best. Luckily, I don't have to choose - I can have both! :D

Bergy
Posts: 22468
Joined: Mon Sep 12, 2011 9:53 am

Re: Asian Duet

Post by Bergy » Fri Dec 19, 2014 10:37 am

Both beautiful photos! I love the look of the meatball Banh Mi I might even give up a burger for one of those :)

Shadows1
Posts: 7216
Joined: Tue Aug 14, 2012 3:41 pm

Re: Asian Duet

Post by Shadows1 » Fri Dec 19, 2014 10:40 am

Recipes look great, photos look a little over edited for color.

Sue
Posts: 5486
Joined: Mon Sep 12, 2011 9:45 am

Re: Asian Duet

Post by Sue » Fri Dec 19, 2014 3:29 pm

Shadows1 wrote:Recipes look great, photos look a little over edited for color.
That's interesting, because on the green beans I had edited for color, to tone down the blue that the plate and chopsticks somehow picked up, but forgot to click "save" for that edited change. Then I was in a hurry and uploaded it to Zazz before I noticed the edit hadn't taken. I thought about having Carol delete it and put in the edited one, but thought it was okay enough as it was.
Sandwich has no color edit at all. Just crop and sharpen. And almost forgot--punched up the gain on the lighting because the meatballs seemed a little shadowy, but that's all.
So you are seeing the raw colors there.
Last edited by Sue on Fri Dec 19, 2014 3:39 pm, edited 1 time in total.

Sue
Posts: 5486
Joined: Mon Sep 12, 2011 9:45 am

Re: Asian Duet

Post by Sue » Fri Dec 19, 2014 3:38 pm

Bergy wrote:Both beautiful photos! I love the look of the meatball Banh Mi I might even give up a burger for one of those :)
I'm sure you could just shape the meat into a patty and have it on a bun and not have to give up anything. ;) :)

Chef shapeweaver
Posts: 9354
Joined: Tue Oct 18, 2011 2:32 pm

Re: Asian Duet

Post by Chef shapeweaver » Sun Dec 21, 2014 3:24 pm

Sue, :-H
Both photos look so good,especially #1. :D

Dissie
Posts: 9065
Joined: Thu Oct 13, 2011 12:15 pm

Re: Asian Duet

Post by Dissie » Sun Dec 21, 2014 5:02 pm

Very nice colors on both pics, very vibrant! Both plates looks like something I would love to dig into! Great job Sue!

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