Tisme's Roasted Tomato & Baked Eggs

[Bergy]

Great Brunch recipe. I cut the recipe back to 1 seving (2 eggs). I roasted the tomato with the sugar garlic, olive oil & balsamic in the oven but finished it stove top to cook the eggs. I like my eggs runny and have problems when I do eggs in th oven. The came out perfect cracked into the roasted tomatoes, cooked about 3 minutes covered with a lid. Served on a no pocket pita bread toasted. This will be made again

Tisme's Roasted Tomato & Baked Eggs

[QueenBea]

Ahhhhh, they look so tasty Bergy, great job selling that recipe

[lovinretirement]

Those eggs look perfect. Although I'm not a fan of tomatoes with eggs, that looks really tasty.

[Bergy]

Thanks Bea & lovretirement. Great ecipe

[MsPia]

Yumm! That second photo had me drooling.

[Bergy]

Thanks MsPia - The recipe had me drooling