A unique and special online gallery where you can post your food photos as well as view other member's food photos, come and chat with our hosts for photo tips and advice
Moderators: Bergy, Derf, QueenBea
-
Bergy
- Posts: 22468
- Joined: Mon Sep 12, 2011 9:53 am
Orange, Lime Salmon Wrapped in Parchment
Post
by Bergy » Mon Apr 24, 2017 1:57 am
This really worked well - lovely moist salmon with a hint of citrus. The parchment papre really seals in all the moisture
Bergy's
Orange, Lime Salmon Wrapped in Parchment
-
QueenBea
- Posts: 23211
- Joined: Sun Jan 08, 2012 9:10 pm
Re: Orange, Lime Salmon Wrapped in Parchment
Post
by QueenBea » Mon Apr 24, 2017 10:48 am
All are lovely but #3 is super nice.
-
Bergy
- Posts: 22468
- Joined: Mon Sep 12, 2011 9:53 am
Re: Orange, Lime Salmon Wrapped in Parchment
Post
by Bergy » Mon Apr 24, 2017 11:05 am
Thanks Bea
-
59chevymom
- Posts: 568
- Joined: Wed Nov 05, 2014 12:02 pm
Re: Orange, Lime Salmon Wrapped in Parchment
Post
by 59chevymom » Tue Apr 25, 2017 7:33 pm
You must have been cooking for company, so much food!
-
Bergy
- Posts: 22468
- Joined: Mon Sep 12, 2011 9:53 am
Re: Orange, Lime Salmon Wrapped in Parchment
Post
by Bergy » Wed Apr 26, 2017 1:51 am
Nochevymom I bought 2 salmon filets about 4-5 ozeach and just went from there
